It is exceptionally important to us that nobody feels excluded at any wedding, party of function that we provide our catering services for. Please let us know as soon as possible if you require vegetarian, vegan or food suitable for guests with allergies and dietary requirements. We take allergens extremely seriously, and are more than happy to provide food that is safe for any guests with allergies.
We are able to accommodate dishes for all dietary needs, including gluten free options, and will work with you to understand your exact requirements.
These are a few suggestions of vegetarian and vegan options, but as with all of our food, please ask if you would like something in particular, or for that matter, a completely vegetarian menu.
Roast vegetable lasagne Delicious layers of pasta and Mediterranean vegetables in a creamy sauce
Mozzarella & tomato salad Sliced mozzarella, mozzarella pearls, vine tomatoes, confit cherry tomatoes, parmesan tuile, basil leaves and a basil & tomato vinaigrette
Spicy chickpea & bean burgers Chickpeas and mixed beans in a falafel-style burger
Mushroom en croute Puff pastry surrounding a mixture of fresh mushrooms & herbs in a rich béchamel sauce, glazed & baked
Balsamic roast cherry tomato tart A flaky puff pastry base, topped with pesto and roast balsamic cherry tomatoes, with optional parmesan, black pepper and chive crisp
Creamy garlic mushrooms Selection of mushrooms in a white wine, garlic and cream sauce, with a grilled parmesan and breadcrumb top
Greek salad Black and green olives, feta cheese, red onion and mixed leaves, dressed in a white wine vinaigrette
Smoked Cheddar & cherry tomato tart A lovely locally oak smoked cheddar cheese with cherry tomatoes, on a puff pastry base.
Vegetarian Pie Roasted vegetables in a cheesy sauce (can be made vegan and Gluten Free)
Mixed bean, pea, spinach & Yorkshire Wensleydale cheese salad Mixture of white and green beans, peas, spinach, and onion in a tangy vinaigrette, with crumbled Yorkshire Wensleydale cheese
Thai green vegetable curry A green Thai curry with seasonal vegetables, in a coconut milk sauce
Spicy Couscous a delicious salad with onions, fresh ginger & chilli, nuts, apricots, sultanas, mint, parsley & fresh coriander