We’re a dedicated team of experts in the wedding and event catering field, with many years’ experience! We focus on excellent customer service and homemade, locally sourced delicious food, made with care and attention. It is of the utmost importance to us that all members of staff are team players and able to work with a smile on their face. By joining Abbotside you will become part of a really vibrant and fun group of people, who are motivated and enjoy working with each other. If you think you’d be the perfect fit for us, see our vacancies below, or contact Abbotside Events with a speculative CV.
Part time event waiting staff.
To assist waiting on at weddings, balls and functions over the summer. Wages dependent on age.
Chef / Sous Chef
Part time position working ad hoc function catering. Ideally somebody with outside event experience and able to drive. Potential for the position to grow into ore regular work and possibly full time position. Candidate must be a team player.
Hog Roast Chef
Part time position assisting with hog roasts, driving to functions, carving and serving the hog roast. Ad hoc basis, functions usually on a weekend.